Breakfast Menu
BREAKFAST
$17
classic lox
smoked salmon, cream cheese, everything seasoning, capers, pickled red onion, cucumber, confit lemon, toasted bagel
$17
$16
rise & shine croissant sandwich
scrambled eggs, bacon, avocado, aged cheddar, tomato, aioli, toasted croissant
$16
$13
avocado toast
sliced avocado, mozzarella, grape tomatoes, radish, mixed greens, honey balsamic reduction, local panorama artisan toast
$13
add egg $2
add bacon $2
$15
loaded breakfast
two eggs any style, crispy hash browns, pepperjack cheddar cheese, sour cream, green onions - served with choice of bacon, chicken sausage or impossible sausage
$15
$14
huevos rancheros
two sunny-side eggs, queso fresco, refried beans, roasted chili salsa, cilantro, corn tortilla, pickled vegetables
$14
$16
steak breakfast burrito
thinly sliced steak, scrambled eggs, pepperjack cheddar cheese, roasted peppers, yukon potatoes, flour tortilla, roasted tomato salsa
$16
$14
sunrise quesadilla
scrambled eggs, sour cream, pepperjack cheddar cheese, green onion, flour tortilla, roasted tomato salsa - served with choice of bacon, chicken sausage or impossible sausage
$14
$11
buckwheat pancakes
fresh fruit, dark maple syrup, powdered sugar
$11
A LA CARTE
$8
coconut yogurt parfait
berry compote, house-made oat granola
$8
$6
fresh fruit bowl
a refreshing assortment of local fruit - selection may vary
$6
$6
bagel & cream cheese
$6
$6
assorted pastries
variety of local pastries from Panorama Bakery - ask your server for today's selection
$6
COFFEE & TEA
we proudly serve progeny coffee — local, family-owned and roasted to perfection
$4
progeny fresh brewed
$4
$5
espresso or americano
$5
$5.5
café latte or cappuccino
$5.5
$6
café mocha
$6
$6.5
matcha latte
$6.5
$6.5
chai tea latte
$6.5
$5
rishi hot tea
chamomile, earl grey, jasmine green, moroccan mint
$5
$6
fresh squeezed orange juice
$6
--
included
milk offerings
nonfat, whole, half & half
included
+ .75
dairy-free alternatives
almond, oat, soy
+ .75
+ .50
flavored syrups
caramel, hazelnut, lavender, vanilla, peppermint, pumpkin spice
+ .50
Lunch Menu
LUNCH MENU
LIGHT COASTAL FARE
salad add-ons: roasted hodo tofu + 5, organic grilled chicken + 6, sautéed shrimp + 7, salmon fillet + 8
soup du jour
seasonal ingredients, please ask your server for today's menu selection
$12
grilled pork ribs
sesame seeds, green onion, chili spice
$12
$12
tiger shrimp cocktail
court bouillon poached shrimp, wasabi horseradish cocktail sauce
$12
$24
ahi tuna poke bowl
ahi tuna, steamed rice, wakame seaweed salad, cucumber, carrots, avocado, green onions, sesame oil, spicy mayo
$24
$15
quinoa garden bowl
quinoa farro blend, grilled corn, queso fresco, english cucumber, baby tomatoes, parsley, lemon vinaigrette
$15
$14
winter citrus salad
blood orange, grapefruit, midnight moon gouda, pickled onion, carrot, radish, mixed greens, red wine vinaigrette
$14
$15
pear & arugula salad
d’anjou pear, blue cheese, pomegranate, radicchio, arugula, dijon vinaigrette
$15
A LA CARTE
$8
EMPANADA by cocina milonga
choice of chicken or mushroom served with house chimichurri sauce
$8
$5
parmesan herb steak fries
parmesan, rosemary, garlic, sea salt
$5
$7
crispy brussels sprouts
pickled chiles, lime, Marshall Farms honey and balsamic reduction
$7
LARGE PLATES
sandwiches served with your choice of house-made potato chips or mixed green salad
$17
albacore tuna melt
albacore tuna salad, mayonnaise, whole grain mustard, house cornichon pickles, dill, red onion, celery, cheddar cheese, served on sliced sourdough
$17
$16
roasted turkey club
house-roasted turkey, niman ranch bacon, tomato, pickled onion, cheddar cheese, mixed organic greens, garlic aioli, italian ciabatta
$16
$18
mushroom beef burger
choice of: niman ranch grass fed beef -OR- beyond meat plant-based patty
+ portobello mushroom, monterey jack cheese, garlic aioli, pretzel bun
+ portobello mushroom, monterey jack cheese, garlic aioli, pretzel bun
$18
$18
grilled fish tacos
achiote-marinated halibut tacos, served with rice and beans
$18
$28
steak frites
herb-marinated flat iron, garlic compound butter, russet potatoes, seasonal vegetables, red wine demi-glace
$28
$16
spicy tofu bowl
stir-fried tofu, mushrooms, peppers, chili, green onion, jasmine rice
$16
BEVERAGES
House-Made Tea
5
Arnold Palmer
5
Coke & Diet Coke
5
Sprite & Ginger Beer
5
House-Made Lemonade
5
$5
Topo Chico Sparkling
$5
Tuesday-Thursdays from 3-7pm at bar a on the mezzanine level of The Anecdote.
bar a Menu
BAR SNACKS
$12
shrimp cocktail
court bouillon poached shrimp, wasabi horseradish cocktail sauce
$12
$10
fish sticks
lightly battered and fried, capers, tartar sauce
$10
$28
steak frites
herb-marinated flat iron, compound butter, russet potatoes, local asparagus
$28
$16
sesame honey glazed chicken wings
mary's organic chicken wings, sesame seeds, chili threads, green onion, served with fresh crudite
$16
$15
grass-fed sliders
two niman ranch beef sliders, aged cheddar, charred onions, garden lettuce, island sauce, house pickles, brioche bun - served with herb fries
$15
$9
hummus & pita
house-made hummus served with whole grain pita bread
$9
$8
empanadas by cocina milonga
choice of chicken or mushroom, served with house chimichurri
$8
$7
crispy brussels sprouts
pickled chiles, lime, marshall farms honey balsamic reduction
$7
$5
herbed steak fries
rosemary, leeks, garlic, sea salt
$5
WATERFRONT COCKTAILS $16
hotel nacional
caribbean rum, pineapple, apricot, lime
lima mar
pisco, lemon, passion fruit, coconut
puerto escondido
mezcal, grilled orange, lime, chipotle salt
la pasion
tequila, passionfruit, grapefruit, lime, velvet falernum, agave
negroni bianco
gin, vermouth bianco, maraschino liquor, yuzu
savor de invierno
bourbon, demerara, cacao bitters
seaside espresso
vodka, caramel, coffee liqueur, sightglass espresso, sea salt
LOCAL VINES
$11
/
$55
avissi prosecco
veneto
$11
/
$55
$15
/
$72
robert hall champagne paso robles
$15
/
$72
$130
telmont brut reserve champagne
damery
$130
$15
/
$72
daou rosé
paso robles
$15
/
$72
$13
/
$65
michael david sauvignon blanc
lodi
$13
/
$65
$12
/
$60
pine ridge chenin blanc/viognier blend
napa valley
$12
/
$60
$14
/
$70
scarpetta pinot grigio
friuli venezia giulia
$14
/
$70
$14
/
$70
artesa chardonnay
los carneros
$14
/
$70
$13
/
$65
martin ray pinot noir
sonoma coast
$13
/
$65
$14
/
$70
achaval ferrer malbec
mendoza
$14
/
$70
$14
/
$70
tenuta di nozzole chianti classico riserva
toscana
$14
/
$70
$15
/
$75
juggernaut cabernet sauvignon
napa valley
$15
/
$75
VINES ON DRAFT
$12
angeline rosé
santa rosa
$12
$16
the pessimist by daou red blend
paso robles
$16
DRAFT BREWS
fort point "sfizio" pilsner
san francisco, ca
speakeasy ales & lagers "prohibition"
fresno, ca
1500 pale ale by drakes
san carlos, ca
drake's "juicy hoot" hazy ipa
san carlos, ca
henhouse 'stoked' pale ale
petaluma, california
alvarado street "mai tai" ipa
monterey, ca
BOTTLES & CANS
cusqueña peruvian lager
lima, peru
negra modelo dark lager
tacuba, mexico
fort point sfizio pilsner
san francisco, california
stone brewing delicious ipa
san diego, california
fort point extra dry cider
san francisco, california
fort point rose cider
san francisco, california
lagunitas ipa
petaluma, ca
lagunitas non-ipa
petaluma, ca
HAPPY HOUR
OFFERED TUESDAYS & THURSDAYS FROM 3pm-5pm
$14
featured cocktail
Selections change weekly
$14
$10
wine of the week
Selections change weekly
$10
$1 Off
draft & bottled beers
$1 Off